Crafted from a blend of indigenous Armenian varietals, this estate red from Van Ardi bursts with big fruit flavour. Aromas of black cherry, plum and spice waft from the glass leading to a palate reminiscent of Black Forest cake. This unique blend would pair well with braised beef dishes or hearty pastas. Crafted from a blend of indigenous Armenian varietals, this estate red from Van Ardi bursts with big fruit flavour. Aromas of black cherry, plum and spice waft from the glass leading to a palate reminiscent of Black Forest cake. This unique blend would pair well with braised beef dishes or hearty pastas. 750 mL bottle