This traditional mead was crafted from Rosewood's own wildflower honey, infused with a selection of vanilla bean, cinnamon and clove, then matured for six months. It makes a perfect fireside sipper served lightly chilled, or an equally enjoyable mulled mead served warmed and garnished with a cinnamon stick and fresh orange. This traditional mead was crafted from Rosewood's own wildflower honey, infused with a selection of vanilla bean, cinnamon and clove, then matured for six months. It makes a perfect fireside sipper served lightly chilled, or an equally enjoyable mulled mead served warmed and garnished with a cinnamon stick and fresh orange. 500 mL bottle