Pelee Island Winery utilizes the Charmat method and 100% Canadian apples to craft their Hopping Apple Cider. Fresh aromatics offer apple and subtle pear notes with a crisp and balanced mouthfeel and fine effervescence. This dry and light cider has a refreshing, long finish, making it ideal with pork in a creamy sauce. Pelee Island Winery utilizes the Charmat method and 100% Canadian apples to craft their Hopping Apple Cider. Fresh aromatics offer apple and subtle pear notes with a crisp and balanced mouthfeel and fine effervescence. This dry and light cider has a refreshing, long finish, making it ideal with pork in a creamy sauce. 2400 LONG LAKE ROAD, SUDBURY, P3E5H5, (705) 522-8000