A Munich tradition, this bottom-fermented beer is brewed for Oktoberfest annually. Pouring bright gold it is fragrant with bright citrus and cereal aromas the palate is lightly hopped with balancing malts making it very drinkable. A Munich tradition, this bottom-fermented beer is brewed for Oktoberfest annually. Pouring bright gold it is fragrant with bright citrus and cereal aromas the palate is lightly hopped with balancing malts making it very drinkable. 500 mL can