This rich red, made with 100% Baga from Quinta de Baixo, is Dirk Niepoort's first venture in the Bairrada region. The nose shows floral and fruity aromas with notes of cherry, pomegranate, and hints of mint. The fruit is juicy and rich on the palate, with a crisp mouthfeel and firm tannins. Pair with gamey meats and stews. This rich red, made with 100% Baga from Quinta de Baixo, is Dirk Niepoort's first venture in the Bairrada region. The nose shows floral and fruity aromas with notes of cherry, pomegranate, and hints of mint. The fruit is juicy and rich on the palate, with a crisp mouthfeel and firm tannins. Pair with gamey meats and stews. 2400 LONG LAKE ROAD, SUDBURY, P3E5H5, (705) 522-8000