The MontGras team use raw material from the Las Cabras parcel in Peumo to produce this varietal Carmenère. It's very much a reflection of the bodega's new style, with ageing infoudres and older barrels. Sappy, textured and floral with easy-going concentration, blackcherry, plum and fennel flavours and a leafy undertone. Drink date: 2025-2029. Score - 92. (timatkin.com, Chile Special Report 2024) The MontGras team use raw material from the Las Cabras parcel in Peumo to produce this varietal Carmenère. It's very much a reflection of the bodega's new style, with ageing infoudres and older barrels. Sappy, textured and floral with easy-going concentration, blackcherry, plum and fennel flavours and a leafy undertone. Drink date: 2025-2029. Score - 92. (timatkin.com, Chile Special Report 2024) 750 mL bottle