This fruity bubbly is crafted with Frappato grapes grown in the red sandy soil of the Hyblean Mountains of Sicily. The aromatic bouquet is highlighted by notes of red fruit and light minerality, with the mirrored flavours on the refreshing palate. Enjoy it as an aperitif or pair it with charcuterie and light pasta dishes. This fruity bubbly is crafted with Frappato grapes grown in the red sandy soil of the Hyblean Mountains of Sicily. The aromatic bouquet is highlighted by notes of red fruit and light minerality, with the mirrored flavours on the refreshing palate. Enjoy it as an aperitif or pair it with charcuterie and light pasta dishes. 750 mL bottle