Love Fed by Christina Ross, Paperback | Indigo Chapters

Nourish your body as you indulge inLove Feddesserts#151;heaven in every bite. An artist in the kitchen, Christina Ross relies on intuition and creativity to conjure up her beautiful Parisian-inspired confections. Christina found her calling when she transitioned to a raw, vegan diet and discovered one thing was missing#151;decadent sweets! She set out to remedy the situation and, to her surprise and delight, found that the heavenly, nutritious treats she created didn’t just satisfy her sweet tooth#151;they were better than traditional sweets in every way! InLove Fed: Purely Decadent, Simply Raw, Plant-Based Desserts, Christina, founder of the vegan dessert line PatisseRaw and the popular blog love-fed. com, serves up raw, vegan treats full of nourishing ingredients and intense flavor, without a touch of gluten, dairy, or refined sweeteners. Love Fedtakes the plant-based, no-cook method of preparing desserts to new heights with more than 80 delicious, easy recipes. Christina gives you everything fromPistachio Saffron Rose Water Ice CreamandChocolate Almond Hazelnut Caramel Apple TortetoTrail-Blazing Truffles, Blueberry Coconut Dreamsicles, andSplendid Day Red Velvet Cupcakes, satisfying to even the most discerning sweet tooth. Along the way, she introduces new ingredients, shares her solutions for potential hiccups, tells stories from her life, and includes mouthwatering full-color photos. Featuring a recipe by Jason Mraz, Love Fedcaters to both novices and experienced foodies alike. Chocolate lovers, caramel aficionados, ice cream devotees, cake enthusiasts, cheesecake fans#151;Love Fedhas it all for you. | Love Fed by Christina Ross, Paperback | Indigo Chapters