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Lascombes Margaux 2024
LCBO
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Lascombes Margaux 2024 in Brampton, ON
By LCBO
Current price: $118.00
LCBO
Lascombes Margaux 2024 in Brampton, ON
By LCBO
Current price: $118.00
Loading Inventory...
*Product information may vary - to confirm product availability, pricing, and additional information please contact LCBO
Blackcurrant, dark cherries, lovely bramble fruit - crystalline purity on the nose. Clean and silky, sleek and svelte, definitely light footed but with clarity and bright, zingy acidity giving a touch of austerity and salty, minerality on the finish. Complex and layered with structure and lots of elegance and nuance. Axel Heinz director. A yield of 38hl/ha. 5% Petit Verdot completes the blend. 3.64pH. Ageing 60% new oak. 5% press. Drinking Window: 2030 - 2048 (Georgina Hindle,decanter.com) Blackcurrant, dark cherries, lovely bramble fruit - crystalline purity on the nose. Clean and silky, sleek and svelte, definitely light footed but with clarity and bright, zingy acidity giving a touch of austerity and salty, minerality on the finish. Complex and layered with structure and lots of elegance and nuance. Axel Heinz director. A yield of 38hl/ha. 5% Petit Verdot completes the blend. 3.64pH. Ageing 60% new oak. 5% press. Drinking Window: 2030 - 2048 (Georgina Hindle,decanter.com) 750 mL bottle
Blackcurrant, dark cherries, lovely bramble fruit - crystalline purity on the nose. Clean and silky, sleek and svelte, definitely light footed but with clarity and bright, zingy acidity giving a touch of austerity and salty, minerality on the finish. Complex and layered with structure and lots of elegance and nuance. Axel Heinz director. A yield of 38hl/ha. 5% Petit Verdot completes the blend. 3.64pH. Ageing 60% new oak. 5% press. Drinking Window: 2030 - 2048 (Georgina Hindle,decanter.com) Blackcurrant, dark cherries, lovely bramble fruit - crystalline purity on the nose. Clean and silky, sleek and svelte, definitely light footed but with clarity and bright, zingy acidity giving a touch of austerity and salty, minerality on the finish. Complex and layered with structure and lots of elegance and nuance. Axel Heinz director. A yield of 38hl/ha. 5% Petit Verdot completes the blend. 3.64pH. Ageing 60% new oak. 5% press. Drinking Window: 2030 - 2048 (Georgina Hindle,decanter.com) 750 mL bottle










