The nose is an astringent blend of dried cherries, cranberries, bricks, soil and hibiscus, with a mix of fresh wild herbs providing some warmth. The sanguine fruitiness and earthy notes continue onto the palate, but polished tannins and lithe acid create a round texture. [This will drink through 2030.] (Danielle Callegari,Wine Enthusiast,Dec. 31, 2023) The nose is an astringent blend of dried cherries, cranberries, bricks, soil and hibiscus, with a mix of fresh wild herbs providing some warmth. The sanguine fruitiness and earthy notes continue onto the palate, but polished tannins and lithe acid create a round texture. [This will drink through 2030.] (Danielle Callegari,Wine Enthusiast,Dec. 31, 2023) 750 mL bottle