This refreshing Junmai Ginjo sake is made with rice polished to a minimum of 40%. Delicate floral aromas with notes of melon and white fruit lead on the nose, while a fresh and well-balanced palate shows persistent flavours of peach and melon. Enjoy chilled served with seafood and creamy cheeses. This refreshing Junmai Ginjo sake is made with rice polished to a minimum of 40%. Delicate floral aromas with notes of melon and white fruit lead on the nose, while a fresh and well-balanced palate shows persistent flavours of peach and melon. Enjoy chilled served with seafood and creamy cheeses. 300 mL bottle