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Genetics and Biotechnology of Lactic Acid Bacteria by Michael J. Gasson, Hardcover | Indigo Chapters
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Genetics and Biotechnology of Lactic Acid Bacteria by Michael J. Gasson, Hardcover | Indigo Chapters
From Michael J. Gasson
Current price: $285.95
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Size: 25.4 x 235 x 1370
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A prime reference volume for geneticists, food technologists and biotechnologists in the academic and industrial sectors. Fermentations with lactic acid bacteria determine important qualities such as taste, shelf-life, and food values. New methods of food production require fast and reliable manufacture, which has led to a dramatic surge of interest in the genetic, microbiological and biochemical properties of lactic acid bacteria. | Genetics and Biotechnology of Lactic Acid Bacteria by Michael J. Gasson, Hardcover | Indigo Chapters