Easy & Healthy Japanese Food for the American Kitchen by Keiko O Aoki, Hardcover | Indigo Chapters

Balancing the delicate flavors of Japanese cuisine with ingredients and equipment found in the average American kitchen, these quick-to-prepare recipes are designed to accommodate the hectic and busy lifestyles most Americans endure. For all enthusiasts of Japanese food, this sure-to-please cookbook is walso for those looking to prepare healthier meals for their families. | Easy & Healthy Japanese Food for the American Kitchen by Keiko O Aoki, Hardcover | Indigo Chapters