The Don Roberto family has been crafting tequila since 1840. This Anejo is made from 100% agave and is matured for 24 months, resulting in complex flavours of roasted nuts and pepper as well as hints of wood and citrus. It's smooth and spicy with notes of agave and vanilla on the palate. Savour neat or in cocktails. The Don Roberto family has been crafting tequila since 1840. This Anejo is made from 100% agave and is matured for 24 months, resulting in complex flavours of roasted nuts and pepper as well as hints of wood and citrus. It's smooth and spicy with notes of agave and vanilla on the palate. Savour neat or in cocktails. 750 mL bottle