A lovely floral fragrance on the nose with cool blue fruit elements; fresh and appealing. Juicy, bright and clean, this stands out with mouthwatering acidity underpinning a sleek core of well-defined creamy and chalky fruits - blackcurrant, plum and blueberry with lots of fragrance, too; you really get the Cabernet Franc speaking here. There is tons of salinity as well as oak aspects in the clove, cinnamon and bitter dark chocolate. It's well made with so many elements on show, but all well configured. A gourmet, dark chocolate bitterness lingers on the finish. Feels well made and purposeful. Dark, brooding and persistent. A great wine from an estate that's really improving. Winemaker Gonzague de Lambert with consultant Axel Marchal. Drinking window: 2024-2036. Score - 94. (Georgina Hindle, decanter.com, Jan. 31, 2023) A lovely floral fragrance on the nose with cool blue fruit elements; fresh and appealing. Juicy, bright and clean, this stands out with mouthwatering acidity underpinning a sleek core of well-defined creamy and chalky fruits - blackcurrant, plum and blueberry with lots of fragrance, too; you really get the Cabernet Franc speaking here. There is tons of salinity as well as oak aspects in the clove, cinnamon and bitter dark chocolate. It's well made with so many elements on show, but all well configured. A gourmet, dark chocolate bitterness lingers on the finish. Feels well made and purposeful. Dark, brooding and persistent. A great wine from an estate that's really improving. Winemaker Gonzague de Lambert with consultant Axel Marchal. Drinking window: 2024-2036. Score - 94. (Georgina Hindle, decanter.com, Jan. 31, 2023) 750 mL bottle