Grappa is a traditional spirit produced by distilling fermented grape skins. This grappa is made mainly of Sangiovese grapes distilled in a traditional copper alembic pot and aged in steel tanks for up to six months. It is aromatic and bold, with balanced flavours and a persistent finish. Enjoy with chocolate and espresso. Grappa is a traditional spirit produced by distilling fermented grape skins. This grappa is made mainly of Sangiovese grapes distilled in a traditional copper alembic pot and aged in steel tanks for up to six months. It is aromatic and bold, with balanced flavours and a persistent finish. Enjoy with chocolate and espresso. 500 mL bottle