Pure mineral notes but a lot of depth here, with flinty oyster shells, crushed rock, lemon zest and a hint of cream. Broad but pure on the palate, driven by a bright streak of saline acidity. Really gastronomic and serious, with a full body but mineral water-like purity at the end. Another sensational Los Primos. According to winemaker Francisco Baettig, 2022 is moderately cool in Traiguén. A small production due to the frost. Picked around April 10. Thirteen months' aging in 300- to 400-liter barrels, of which 37% is new. Score - 98. (Zekun Shuai, jamessuckling.com, Feb. 9, 2024) Pure mineral notes but a lot of depth here, with flinty oyster shells, crushed rock, lemon zest and a hint of cream. Broad but pure on the palate, driven by a bright streak of saline acidity. Really gastronomic and serious, with a full body but mineral water-like purity at the end. Another sensational Los Primos. According to winemaker Francisco Baettig, 2022 is moderately cool in Traiguén. A small production due to the frost. Picked around April 10. Thirteen months' aging in 300- to 400-liter barrels, of which 37% is new. Score - 98. (Zekun Shuai, jamessuckling.com, Feb. 9, 2024) 2400 LONG LAKE ROAD, SUDBURY, P3E5H5, (705) 522-8000