Crafted with 100% locally grown rye, this 9-year-old whisky is matured using three distinct barrel styles: new white oak, ex-bourbon and ex-Canadian whisky. The bold, spicy rye character entices the nose with aromas of caramel, leather and coconut, while raisin and molasses notes finish sweet and spicy on the palate. Crafted with 100% locally grown rye, this 9-year-old whisky is matured using three distinct barrel styles: new white oak, ex-bourbon and ex-Canadian whisky. The bold, spicy rye character entices the nose with aromas of caramel, leather and coconut, while raisin and molasses notes finish sweet and spicy on the palate. 2400 LONG LAKE ROAD, SUDBURY, P3E5H5, (705) 522-8000