Compare Don Adriano 1950 Anejo, Ultra Premium Tequila

This Ultra-Premium Anejo is made from 100% Blue Weber agave and aged for 18 months in previously used French oak wine barrels. Intense reddish golden colour. Notes of sweet and cooked agave with hints of vanilla are followed by warm spice, hazelnut and crème brulee; finishing smooth and silky. This Ultra-Premium Anejo is made from 100% Blue Weber agave and aged for 18 months in previously used French oak wine barrels. Intense reddish golden colour. Notes of sweet and cooked agave with hints of vanilla are followed by warm spice, hazelnut and crème brulee; finishing smooth and silky. 750 mL bottle